This Saturday we will be hosting a summer cheese board tasting with some mighty local cheeses as well as cheddar, Ewe and Goat’s cheese. Available to taste from 10.30am – 2.30pm at the farm shop, come on by and grab a pizza at the same time.
From Goodwood we will have Molecomb Blue and Levin Down, handmade at Goodwood using their organic milk.
Levin Down is a deliciously rich and creamy soft white cheese which melts in the mouth, whilst Molecomb Blue is an award-winning soft blue veined cheese which is rich, full bodied and irresistible with a dark smoky grey crust having won a gold star at the Great Taste Awards.
All Goodwood cheeses are made by hand, and are classed as Farmhouse as they are made on one farm using milk only produced directly on that farm. All are made with slow maturing natural cultures and combine to make a delicious summer cheeseboard with deep, contrasting flavours and textures.
In addition we will also have Charlton Organic Cheddar and the lovely Lilly: a classically mild and creamy unpasteurised goat cheese. This brie-style cheese has a bloomy rind that is vibrant white in colour. Artisan goat cheese at its best, created in Somerset.
Finally there will be Longman’s excellent farmhouse butter to taste alongside Balsamic Borathane Onions.
You can have the chance of winning a cheese slate with the entire range of this summer cheese board by entering our £1 raffle, with all proceeds going towards Breast Cancer Awareness.