Vicky’s handmade quiches are always popular, with seasonal ingredients and being made freshly in the kitchen in small batches.  However, they have struck a particularly strong chord with one of our new customers: Jan, who wanted everyone to know how good they were.

This is what Jan said:

These homemade quiche, made by Vicky are food of the Gods: light, delicious and incredibly satisfying.  I am now in my 80’s and must have eaten thousands of quiche in my time, so I know what I am talking about.  Do not buy any other quiche, ever! And don’t bother to make your own, Vicky’s quiche are simply the best!

So, if you haven’t had one of Vicky’s quiches before, it’s time to change that.  The ingredients change regularly, but the method and the filling is the same. This week we have the following quiche available:

  • Ham & Asparagus
  • Aubergine, Rocket & Cheddar
  • Roasted Red Pepper & Tomato