Half Term Ham and Gammon

Gavin has been cooking up some serious Hams for the half term masses. You can buy it by the slice at the deli counter, or as part of your ploughmans lunch (which also comes with homemade pork terrine, salad, tomatoes, pickles and sourdough bread).  The ham has been glazed in … Read More

Sussex Cheese Board from £6.75

Ruth is putting together mini cheese boards which are ideal if you want a small selection of different cheeses to taste.  An example is our Sussex Cheese Collection – with four different Sussex Cheeses for only £6.75. The cheeses range from the fine cheddar Sussex Charmer, to a Sussex Camembert, … Read More

Venison Wellington

Gavin is making Venison Wellington for Christmas, along with Beef Wellington and Salmon encroute.  Using the finest Stansted venison loin (or aged beef fillet), the meat is wrapped in Parma Ham, placed on a bed of mushroom duxelles and then sealed into puff pastry.  Not only is this seriously delicious, … Read More

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