Tempted by Truffles

July is truffle season, with the summer truffle available throughout Europe (including in the South Downs).  While we don’t (yet) have the trained hounds to dig out these wonderful delicacies, we do have a great selection of Italian truffle products so that you can enjoy the incredible truffle taste without … Read More

Hampshire Salami

We are very excited to be stocking the award-winning Hampshire Salami that has just arrived in the deli counter – we are trying out their Nduja and classic Hampshire Farmhouse salami to begin with, but they have a great variety available.  The farmhouse salami is packed with flavour, with a … Read More

Gavin’s Cinnamon Apple Muffins Recipe

Cinnamon Apple Muffins Recipe Total Time 35 minutes Prep Time 5 minutes Cook Time 30 minutes Ingredients 250g plain flour + 2 teaspoons for coating apples 11⁄2 teaspoons baking powder 1⁄2 teaspoon salt 2 teaspoons ground cinnamon + 1/2 teaspoon for coating apples 250g diced apples 125gunsalted butter, room temperature … Read More

Life of Pie – Gavin’s Venison Pie

Gavin’s Blog: This week I am writing about venison. It is a pleasure to cook with wild meat especially when it is sourced on your doorstep. We are extremely fortunate to be able to source wild Fallow venison from Stansted and Uppark estates. Respecting the animal is very important to … Read More