We have run a hamper competition in the Chichester Observer this week, and we’d love to give you the chance to enter. Simply email info@stanstedfarmshop.com with the heading ‘Christmas Hamper’ by 10th December 2021, for a chance to win our hamper that contains the following Hampshire and Sussex produce: Ashling … Read More
Autumn fruits combined with slow-cooked meat is a tried and tested pairing that can be found across the world. Some obvious examples are lamb with redcurrant jelly, pork and apple sauce, bacon and maple syrup. If you head to the middle east, tagines and curries often have dried apricots, quince, … Read More
Sarah’s visit to Scott Free Range Nestled on the edge of the South Downs National Park in Storrington is Scott Free Range Pork Farm, where I recently got to spend a day mucking in and getting to know our suppliers. I arrived early to be greeted by Richard, the owner, … Read More
We’ve been in the new farm shop for 4 years now… hard to believe, and with our fair share of ups and downs, but overall, we are still supporting many of our great local producers and have you to thank for being wonderful customers and supporters. A huge thank you … Read More
This is a great salad to be made now, when the peaches are soft, juicy and bursting with flavour. If you want to make this at other times of the year, then you can grill the peach halves to bring out their flavour if they are a bit hard. Ingredients … Read More
In the heat of the summer, a substantial seasonal salad is a perfect solution. While good lettuce and tomatoes are staples, it’s definitely worth exploring the other vegetables, fruits, and flowers that are now in season to make your salads a bit more interesting. If you are lighting the BBQ … Read More
Squished make fruit-based snacks from surplus local fruit that would otherwise go to waste. By air-drying strawberries, raspberries and blueberries, they lock in the natural flavours and nutrients to make delicious snacks, including strawberry and blueberry energy balls and flapjacks. The ingredients are 100% natural, giving a delicious, healthy snack … Read More
Tom has been working here for a number of years but has renewed his commitment and signed up to an apprenticeship scheme with Highbury college (Level 3 Chef de Partie). Tom will gain qualifications while continuing to work with us (he’ll keep his living wage, but will also work extra … Read More
Lee is offering 20% off all sausages this week, so make sure to bag a banger bargain Lee makes all our sausages fresh to order, with South Downs pork from Scott Free Range Pork in Storrington. If you’ve had one of our pork chops or shoulder joints, you will … Read More
30th January 2020 We are hiring! At Stansted Farm Shop we pride ourselves in delivering knowledgeable and passionate customer service for our fantastic local food and drink products. We offer a shop deli and cafe experience, set in the beautiful Stansted Park Estate. Most of our employees have been with … Read More
Healthy and delicious, the combination of Venison and Rogan Josh works well and will keep you warm and comforted during these damp, dark evenings. Ingredients 1 kg shoulder venison or leg 2 tbsp ghee 1 tsp rapeseed oil 3 onions sliced 8 green cardamom pods 1 tsp whole black peppercorns 2-3 cinnamon bark 2-3 whole bay leaves 1 tbs garlic & … Read More
KITCHEN MENU ALL DAY BREAKFAST (10am – 3pm) Farm Shop Full English £10.50 Egg, sausage, bacon, black pudding, veggie haggis, tomato, mushroom, toast GFA Hallgate Farm Free Range Eggs on toast £6.50 (V) GFA Avocado Toast £6.50 (V) GFA Bacon or Stansted Sausage Sandwich £5.50 GFA Toast & Preserves £3.50 … Read More