Pete is fishing as I write this, with fresh fish being landed tonight… Please see Chantelle’s list below for the expected catch… Also Fresh From the Boat have been nominated forthe 2nd year running for ‘Independent Fresh Fish Retailer of The Year’ in the UK and Ireland with the Fishing News … Read More
Urgent changes needed if independent local producers are to survive The Sussex Produce Company in Steyning has been a fantastic champion of local produce and has won countless awards. The owner, Nick Hempleman, has put this article together which is well worth reading if you care about preserving the variety … Read More
Our next Seasonal Supper date is 7.30pm on Thursday March 22nd. These nights book out, so EMAIL ME as soon as you can if you are interested in coming. The menu is as follows:
Preparations are well underway for our annual party – but this time we are officially launching the new Farm Shop on Saturday March 10th, 10am-2pm. We will have a market of local food and drink producers in the courtyard (the full list is below) and will kick off with a … Read More
On Saturday 2nd December we will be demonstrating on the Big Green Egg outside the front door with a range of delicious Christmas goodies hot off the coals. If you have been thinking about buying a Big Green Egg, or have one and want to know how to get the … Read More
On Friday 8th December we are hosting a Christmas session at the farm shop from 7-10pm. This will be relaxed, fun and with loads of delicious canapés and sliders to get you in the mood. There will be a welcome drink, and after that, you can buy wine or beer … Read More
With over 300 pumpkins to choose from this Halloween, it’s time to come to the farm shop and choose. We wil have pumpkin carving in the courtyard every day next week, where your children can design their pumpkin into a terrifying Halloween lantern and it can be carved by our … Read More
While we pride ourselves on great local produce, there are some things that we have to source from further afield. However, using the same principles, we have discovered some lovely Italian pasta that has come straight from small family producers based in Puglia. The pasta looks incredible and tastes as … Read More
A quick update on what’s in season and available in the shop this week: From the butchery counter we will have wild boar from the Forest of Dean, Wild Venison from the Stansted Estate, aged Beef from Venture Farm in Westbourne (just two miles from the shop) and South Down … Read More
We were thrilled to be awarded a full LEADER grant for almost £50,000 at the end of last week which rounded off weeks of work on the application. Luckily we were a good fit with LEADER’s priorities of the support and growth of Rural businesses Including; small business growth and … Read More
Tony has some Lobsters available this week at £11.50 for a 500g lobster which will go perfectly with some Cornish New Potatoes and salad. However, this is a pre-order item only, so do let me know if you would like one? The other fish available are • Hampshire Trout – … Read More
This weekend we will be cooking away with the ovens firing for most of the day on Sunday for Father’s Day and to take advantage of the Classic Car Rally as well as the evening concert with Cliff Richard. Our menu will be as follows: Margherita Pizza – tomato, mozzarella … Read More