We host a wonderful line-up of local food and drink producers on Friday 28th August from 11am to 3pm.  Start your bank holiday weekend with a browse of wonderful producers, new and old, from Hartridges in Hambledon, founded in 1882 to new producers who we haven’t even stocked yet.  Have a taste and a chat and let the Farm Shop team know which products you enjoyed and we can make sure to fill the shelves.

• The Cocoa Trading Company – A tempting range of Belgian chocolate bars, honeycomb and indulgent chocolate treats, with inventive flavours and combinations.
• Portsmouth Distillery – Portsmouth-based makers of award-winning craft gin and rum, including their distinctive Tudor Gin inspired by the Mary Rose.
• The Whimsical Forager – An artisan forager creating delicious products inspired by the wild ingredients and flavours found in the British countryside.
• Hartridges Soft Drinks – A fifth-generation Hampshire family business making naturally flavoured soft drinks, juices and mixers since 1882.
• Katrin Eagle Art – A Petersfield-based artist creating beautiful paintings, cards, homeware and gifts inspired by gardens, British wildlife, cats and the South Downs.
• Sublime Butter – Award-winning British flavoured butters created by professional chefs, from garlic & herb to chilli, smoked salt & lime – an easy way to add serious flavour to cooking.
• My Garden Gifts – A lovely collection of garden-inspired gifts and treats, perfect for gardeners and anyone who loves the outdoors.
• Southdown’s Chocolate – Delicious handmade chocolate inspired by the South Downs, combining quality ingredients with beautifully crafted, indulgent treats.
• Wine That’s Fruit – Fun, fruit-forward wines made from locally sourced apples, strawberries, raspberries and blackcurrants, served in convenient recyclable cans.
• Summer Gold – Colworth Farm – Delicious Sussex honey and bee products produced at Colworth Farm, celebrating the natural bounty of the local countryside.
• New Forest Shortbread – Award-winning, handmade all-butter shortbread baked in the heart of the New Forest, with a wonderful range of traditional and inventive flavours.

This is a free event, so bring the family and we look forward to seeing you tomorrow.