We are offering a scrummy Christmas Dinner for small groups (sitting at a communal table) on Tuesday 3rd December.  If you have a large group of you (between 15 and 40), then we can book a separate date, but please contact me if this is of interest?

We have the following menu that will be served at our long candlelit table that runs the length of the farm shop that will be festooned with holly, candles and Christmas cheer.  We have a full license, with cocktails, wines and beers available by the glass or bottle and we will be celebrating the finest seasonal food and drink with this cracking menu.

Starters

Jerusalem Artichoke Soup – clementine, black treacle, and burnt butter

Game Terrine – pistachio, wild mushroom, pickles & preserves, seeded sourdough crisp

Barkham Blue – poached pear, carrot, honey and mustards

Mains

Lee’s Roast Turkey – Sam’s stuffing, Tom’s thyme roast potatoes, Fred’s festive vegetables, Ness’s nage Noël, Adam’s advent of accompaniments

Halibut – bouillabaisse, saffron potatoes, gruyere, bread, and rouille

Duck Egg – durum wheat risotto, red cabbage, edamame, Runcton pumpkin & nutmeg

Dessert

Lemon Posset – Earl grey crumble and caramac
Christmas Pudding – chalice mead mascarpone, spiced medlar

Artisan Cheeseboard (£5 supplement)

2 courses @ £24.50
3 courses @ £29.50

Inc. Festive fancies and filter coffee

Must be pre-ordered and a 15% service charge added to all parties.
£10 non-refundable deposit per head upon booking confirmation.

We hope you can join the party…