We're throwing open the doors for another fantastic Producers Market, and this one comes with a seriously tempting lunch to match. Lunch by Tara, La Ciccia — just £7.50 Tuck into pasta with nduja sauce, creamy stracciatella and fragrant basil oil, served alongside pillowy focaccia with chicken skin butter — … Read More
Join us for our producers market and Farm Shop birthday on Friday 27th March from 11am. Enjoy a fabulous Pasta Bolognese (made and cooked by Tara from Ciccia) and grilled Purple Sprouting Broccoli, followed by rhubarb and ginger compote with Baboo's Brandy Ice Cream for the superb price of £7.50 … Read More
We are launching our supper clubs again, working with the fabulous Jacqueline Wise, who will be sourcing locally farmed, foraged, and wild ingredients and cooking over flames with this incredible menu. Book quickly here, as this will sell out fast. Feast from the Fire Spring Supper Thursday 10th April 2025 … Read More
See our full calendar of events here.
