September 2018
Pork Butchery & BBQ Course
This is a course to not only learn about the different pork cuts available, but also how best to cook them for the finest results. We source our pork from Scott's Farm in Storrington. The pork is completely free range, roaming pastures on the South Downs, with high welfare the…
Find out more »Curry Night
We are excited to be launching our first curry night which will take it's influence from a range of Indian cooking, while using local produce for our main ingredients. Gavin will be preparing each dish by hand using the freshest ingredients for a truly remarkable curry night. You can match…
Find out more »Sunday Lunch
Join us for the first Farm Shop Sunday Roast this Sunday at 12.30. Gavin will be preparing a proper roast beef with trimmings. The menu is: BBQ Roast Hampshire Hereford Beef Red wine gravy Roasted new season king Edward potato Savoy cabbage, shallot, butternut squash Apple & pomegranate salad
Find out more »Curry Night – 3 Course Banquet
We have had to create a second identical curry night as the first one sold out and we don't like to leave customers disappointed. We are excited to be launching our second curry night which will take it’s influence from a range of Indian cooking, while using local produce for…
Find out more »October 2018
Syrian Supper – Raising money for Syrian Refugees
Join us for a three course Syrian Supper at Stansted Park Farm Shop at 7pm on Thursday October 11th. All proceeds raised on the night will go towards supporting Syrian Refugees here in our communities and in Lebanon at the refugee camps. The charities involved are Children on the Edge…
Find out more »Jamie and the Jets – Album Launch Concert
We're greatly looking forward to welcoming Jamie and the Jets for their album launch - with tickets available to buy for £10 below (includes a copy of their CD). We will be serving pizza and drinks on top. Jamie and the Jets are Introspection delivered Extrovertly. Touching, funny, charming songs…
Find out more »November 2018
Christmas Taster Evening
Our Christmas Taster Evening is a celebration of seasonal food, with canapés, mulled wine and cider and lots of delicious tasters to sample. Gavin will be offering turkey and freshly cooked, homemade glazed ham canapés, chipolatas and mince pies and it's a chance to taste some of our great local…
Find out more »January 2019
Game Preparation & Cookery Course (includes supper)
Game is the healthiest, tastiest and most sustainable of meat, and we look at how best to prepare and cook 3 different types of game. The course will start with preparing and jointing a rabbit (which has been ferreted from Chidham). We will demonstrate how to joint and there will…
Find out more »February 2019
Gavin’s Pasta Course
I have been studying Italian cuisine for 25 years. I have worked and lived all over the world and have experienced many different pasta tastes, dishes and techniques. I love the traditions and how pasta has evolved . On this pasta course at Stansted Park farm shop, you will learn…
Find out more »February Seasonal Supper
If you need a little lift from the Winter Blues, then this menu is sure to get the taste buds jumping. You may think that seasonal food at this time of year is a little dull, but we would argue otherwise: Local Charcuterie Canapés Starter Tea Smoked Goose Spring Roll,…
Find out more »See our full calendar of events here.