June 2019
Seasonal Supper – Wood-Fired Inspired
This Month's Seasonal Supper will champion wood-fired alfresco dinning. We will be cooking the majority of the menu off the OFYR grill which gives a superb, smoky flavour and a little bit of evening drama. A mighty Storrington Pork Chop sizzling over flames will get you in the mood, and…
Find out more »Pork Butchery & BBQ Course
This is a course to not only learn about the different pork cuts available, but also how best to cook them for the finest results. We source our pork from Scott’s Farm in Storrington. The pork is completely free range, roaming pastures on the South Downs, with high welfare the…
Find out more »July 2019
Big Green Egg Demo
This is a class for prospective Big Green Egg owners who are wondering what all the fuss is about and want a full demonstration before committing to buy. The course will begin with the basics: setting up, lighting and preparing to cook on the Big Green Egg. We will demonstrate the flexibility…
Find out more »October 2019
Syrian Supper Charity Night
Dear Friends- Once again, the Stansted Farm Shop will be hosting a Syrian Supper to raise important funds for Syrian refugees settled in the region. We'll be serving a delicious mezze dinner with proceeds going to Rural Refugee Network, a charity based in Hampshire which works both locally and nationally to help bring refugees from Syria…
Find out more »November 2019
Spooky Halloween Supper
Halloween is a traditional feast day, that has roots in Pagan ritual. Get suitably dressed for a candlelit Halloween dinner of four seasonal courses to stimulate the senses. We need your help in deciding on the Trick or Treat Pudding. The pudding will be based on nostalgic memories of Trick…
Find out more »Christmas Taster Evening
It's time to get your taste buds tingling, presents planned, lunch launched, stockings stuffed and your Christmas ordering organised with our Christmas Taster Evening on Thursday 14th November. Join us for a festive evening of delicious local produce, with tasters of our incredible Free Range Bronze Turkey, Sandridge home-cooked smoked…
Find out more »Stansted Park Farm Shop Christmas Market
Join us for an intimate food and drink Christmas Market in the Farm Shop courtyard this weekend, 10 am to 4 pm Friday 22nd to Sunday 24th November. This event is instead of the Stansted Christmas Fayre which has been canceled. 15 stallholders will be offering a superb range of…
Find out more »December 2019
Christmas Party
We are offering a scrummy Christmas Dinner for small groups (sitting at a communal table) on Tuesday 3rd December. If you have a large group of you (between 15 and 40), then we can book a separate date, but please contact me if this is of interest? We have the…
Find out more »Pannage Pork Butchery Course
Once a year we get a number of pannage pigs direct from the New Forest, where they have been fattening through the Autumn on a diet of acorns and other natural foods off the forest floor. This is an opportunity to develop butchery skills such as boning, rolling and tying…
Find out more »January 2020
Burns Night 9 Course Wild Dinner
Banish the winter blues with this cracking Burns Night supper which combines local and Scottish ingredients (Foraged & Wild) in 9 courses. The menu is as follows: Scotch Broth A wee dram... Cullen Skink Home-smoked haddock, foraged Sussex sea herbs Whisky Smoked Venison Uppark fallow, Islay peat whisky, Stansted applewood…
Find out more »See our full calendar of events here.