SØDT Bakery makes traditional, artisan bread and pastries using locally-sourced natural ingredients. Based in Petworth, SØDT was started by Troels Bendix who was at the forefront of the artisan bread movement in London, before moving locally and helping to start the Hungry Guest Bakery. He started SØDT in 2015 and … Read More
This Court Garden Ditchling White is a delicious blend of Chardonnay, Pinot Gris and Ortega. Following good summer ripening the Chardonnay was barrel fermented in French oak adding a delicate hint of vanilla to this light medium-bodied dry wine. Enjoy with grilled chicken, fish and seafood pasta dishes. 11.5% abv. … Read More
This Ditchling Red is a special blend of Dornfelder and Pinot Noir, aged on the grape skins for 12 months prior to pressing, in French barrels for 6 months and finally for 6 months in the bottle. A soft and fruity red; smooth acidity and light tannic structure with warming … Read More
Wessex Mill produce consistently excellent, award-winning flour that is ideal for bread making and baking and will ensure you get a truly delicious loaf. Ideal for home baking and bread machines, you can get recipes and tips from their website to get you started. Wessex Mill is a small family … Read More
Spice Island Chilli, based in Portsmouth, combines history and chilli in a wonderful selection of handmade chilli sauces. Portsmouth’s long and influential maritime history spans well over 800 years. During this time, the area has seen countless voyages of discovery set sail from and return to Portsea Island. Many a … Read More
Every week we get a delivery of Creedy Carver Chickens. Creedy Carver has been producing the highest quality free-range chickens for 30 years. It’s a small family farm in Devon that rear chicken and duck (although the duck is on hold at the moment due to restaurants being closed) to … Read More
Chalkstream Trout with Isle of Wight Tomato Salsa & fried Jersey Royal Potatoes. We are fortunate to be surrounded by fantastic producers who create the finest ingredients. Locally sourced, they are fresh, nutritious and because the taste is so good, cooking is remarkably simple. Many of these producers (such … Read More
Long Man Brewery’s Long Blonde Bitter is a light coloured golden ale with a distinctive hoppy aroma and crisp clean bitterness on the finish. Smooth light and refreshing. The mini cask holds 5 litres and is an excellent way to enjoy this fabulous, refreshing beer. Longman Brewery is based in … Read More
Long Man Brewery’s Best Bitter is a traditional Sussex style best bitter that is perfectly balanced with a complex bittersweet malty taste, fragrant hops and a characteristic long deep finish. A classic that has won multiple awards, this is as Best Bitter should be. It’s an ideal session ale at … Read More
Longman’s brewery have been making excellent ales from their own barley for years, but we are very excited to be welcoming their first lager: Helles. This is a light, easy-drinking lager made with a careful selection of European hops: Perle, Tettnang, Saaz and Hersbrucker provide a rounded, light bitterness and … Read More
This is a special from Catch this week, combining Hampshire watercress and fresh Chalkstream Trout with just the right amount of seasoning, encased in a crispy crumb. Each pack contains 4 fish cakes, (2 each) with a pack weight of 320g. Catch won its first Great Taste Award in 2013 … Read More
AV8RS Hand Sanitiser Is made and bottled here on Hayling Island by a family-run company to the approved World Health Organisation (“WHO”) formulae. Their company (CrewsBooze Limited) is approved to manufacture and market hand sanitiser within the UK. They are further licensed by HM Revenue and Customs to import/purchase the … Read More