Wiston Estate
New Products: Wine, Porridge, Peanut Butter & Florentines
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We have a number of new products in the shop as we are tempted by new suppliers, producers offerings and innovations. We have a new wine wholesaler, the Independent Sussex based Hennings Wine, who are helping us with matching wine with food for our seasonal suppers and introducing some fine English … Read More

Catering
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Local Food and Drink Catered for Every Occasion Our Farm Shop team can cater for any event, from a kid’s pizza party in our courtyard to a 6-course wedding for 150 guests. We can come to you (as long as you are local) or you can party in the magnificent … Read More

Purple Sprouting Broccoli
Winter Greens Salad & Zippy Avo Dressing
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Winter Greens Salad & Zippy Avo Dressing With Purple Sprouting Brocolli and Sprout tops just in from the fields in Titchfield, our veg supplier Boxxfresh have come up with this excellent recipe… This is a delicious way to celebrate two of our favourite local winter veggies – purple spouting broccoli … Read More

Farm Shop Birthday Party
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Join us in celebrating our Farm Shop Birthday party in the shop and courtyard with a fabulous selection of local producers, tastings, demos and of course a truly delicious lunch for the bargain price of £5. We will have Chichester Harbour Gin, Emsworth beer and Henning wine tastings (available by … Read More

Big Green Egg
Big Green Egg Demo
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This is a class for prospective Big Green Egg owners who are wondering what all the fuss is about and want a full demonstration before committing to buy. The course will begin with the basics: setting up, lighting and preparing to cook on the Big Green Egg. We will demonstrate … Read More

Seasonal Flowers & Bouquets from The Green Room
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We are thrilled to have some beautiful seasonal daffodils and tulips alongside some truly wonderful bouquets in the shop at the moment.  They come from Victoria who is starting up a new venture – The Green Room in Rowlands Castle.  So if you want to light up your home with … Read More

Purple Sprouting Broccoli
Purple Sprouting Broccoli In Season
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The first of the Purple Sprouting Broccoli (PSB) was picked this morning in Titchfield and is looking fantastic.  You can eat the whole stalk, it’s delicious, healthy, versatile to cook with and local, and at this time of year, the tender, delicious green leaves are such a treat as we … Read More

Goat or Mutton, Tagine or Curry?
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We will have both goat and mutton arriving on Friday – and we also have a superb range of curry and tagine sauces so that you can order with your diced meat.  It makes life a lot easier: simply add the sauce and let the slow cooker do the rest.  … Read More

Leg of Mutton
Much Ado about Mutton
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Much Ado About Mutton Mutton is tastier than lamb, but is more often regarded as a specialist meat that is fashionable in restaurants, but not kitchens. However, for centuries it was more popular than lamb and mutton chops were served at the last lunch on the Titanic (so don’t get … Read More

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