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£2.35Pain D’Alsace Sourdough Bread
This sliced and packed Pain D’Alsace sourdough loaf from the Hungry Guest bakery near Chichester gives you a lovely balanced bread that has a superb flavour. Made from wheat, spelt and rye flour, it is naturally leavened using a sourdough starter. 450g sliced & pre-packed. -
£2.35St. Mary’s Country Loaf (400g)
Rustic French style sourdough loaf, with a blend of wholemeal and wheat flour. Naturally leavened with a rye flour starter. All our bread is hand-made by the Hungry Guest Bakery just outside Chichester and delivered to the door early every morning. There are 4 basic ingredients in the Hungry Guest … Read More -
£2.85 – £4.39SØDT – The Hygge Bakery Bread
SØDT Bakery makes traditional, artisan bread and pastries using locally-sourced natural ingredients. Based in Petworth, SØDT was started by Troels Bendix who was at the forefront of the artisan bread movement in London, before moving locally and helping to start the Hungry Guest Bakery. He started SØDT in 2015 and … Read More -
£1.55 – £2.25SØDT – The Hygge Bakery Pastries
SØDT Bakery makes traditional, artisan bread and pastries using locally-sourced natural ingredients. Based in Petworth, SØDT was started by Troels Bendix who was at the forefront of the artisan bread movement in London, before moving locally and helping to start the Hungry Guest Bakery. He started SØDT in 2015 and … Read More