Venison & Beef Wellington


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This is the ultimate ready meal – a wellington with our own homemade pastry, mushroom duxelles, and either wild venison loin or Hampshire beef fillet, ready to pop in the oven for 20 minutes.  A luxury meal without the faff, you need to treat yourself to this over the Christmas period: it’ll be one less meal to worry about, and one more to look forward to.

The wellington’s are only available to pick up on the 22nd or 23rd of December and we can only make so many, so numbers are limited.

Each wellington is for two people unless you want a larger wellington for 4 or 6 people, and then we can make a larger one which adds to the impact.

Choose whether you want beef or venison and away you go.  They come packed fresh, with ingredients and cooking instructions

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Venison Wellington, Beef Wellington


  1. John Wigg

    We ordered beef wellington for four but, even though our Christmas Day plans were – like everyone else – changed at the last minute, we went ahead.
    What a great decision. The wellington was absolutely superb. Cooked at 170 for 20mins – as directed – it was perfect. The beef fillet was tender, pink and delicious. The whole thing was delicious
    Well done all at Stansted Farm Shop.
    We’re still munching our way through the turkey sausage rolls. Again, we over ordered but the freezer’s now we’ll stocked with treats to come

    • Fred Duncannon

      Thanks John,
      I’m glad you enjoyed the wellington despite the necessary Christmas changes – Happy New Year!

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